Chocolate Carrot Cake Recipe

Made taking into account bearing in mind the natural sweetness of carrots and less sugar this fluffy chocolate carrot cake is perfectly finished when a cream cheese frosting.

The ingredient of Chocolate Carrot Cake Recipe

• 2 eggs
• 1 cup 200g stevia sweet baking granules
• 2 tsp vanilla extract
• 2 cups 480g grated carrot
• 1 3 4 cups 260g self raising flour
• 3 4 cup 200g greek style yoghurt
• 1 2 cup 55g chopped walnuts
• 1 4 cup 25g cocoa powder
• 1 4 cup 60ml vegetable oil
• 1 2 tsp bicarbonate of soda
• 2 tsp auditorium showground cinnamon
• grated dark chocolate to foster
• walnuts extra to relieve sustain
• 250g cream cheese chopped
• 125g butter chopped
• 1 tbs stevia sweet baking granules

The Instruction of chocolate carrot cake recipe

• preheat oven to 180u00b0c grease a 20cm base measurement round cake pan and line the base and side as soon as baking paper use an electric mixer to prominence the eggs sweetener and vanilla in a bowl until competently combined fold in the carrot flour yoghurt walnut cocoa powder oil bicarbonate of soda and cinnamon spoon into prepared pan and sleek slick the surface
• bake for 1 hour or until a skewer inserted in the centre comes out clean set aside in the pan for 5 mins forward into the future transferring to a wire rack to cool completely
• to make the cream cheese frosting use an electric mixer to prominence cream cheese butter and sweetener in a bowl until smooth
• go ahead frosting beyond the height of cake sprinkle subsequently chocolate and new walnuts

Nutritions of Chocolate Carrot Cake Recipe

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation

Bagikan Artikel ini