Korean Onion Bread (Yang PaBbang)

Korean Onion Bread (yang Pabbang) behind Bread Flour, Flour, Yeast, Sugar, Salt, Unsalted Butter, Milk, Onion, Red Pepper, Mayonnaise, Cilantro, Leaves, Salt, Pepper

The ingredient of Korean Onion Bread Yang Pabbang

• 1 cup bread flour
• 1 cup flour or just use 2cups of all aspiration
• 2 teaspoons yeast
• 2 tablespoons sugar
• salt u00betsp
• 2 tablespoons unsalted butter
• milk lukewarm u00becup
• 1 onion
• 1 red pepper
• 1 tablespoon mayonnaise
• 10 cilantro
• 15 leaves
• salt
• pepper

Nutritions of Korean Onion Bread Yang Pabbang

@type: nutritioninformation
@type: 15 calories
@type: 3 grams
@type: 20 milligrams

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