Pea Zucchini Salad Taking Into Account Bearing In Mind Mint
Eat your greens! This healthy salad makes the most of seasonal produce.
The ingredient of Pea Zucchini Salad Taking Into Account Bearing In Mind Mint
- 60ml 1 4 cup additional supplementary virgin olive oil
- 2 tbsp white balsamic vinegar
- 200g green round beans trimmed
- 200g snow peas trimmed
- 150g 1 cup frozen peas or open peas
- 3 zucchini trimmed peeled into ribbons
- 3 4 cup well ventilated light mint leaves
- shaved parmesan to minister to
The Instruction of pea zucchini salad taking into account bearing in mind mint
- place the oil and vinegar in a screw top jar and shake to combine season similar to salt and pepper
- cook beans and snow peas in a saucepan of boiling water adding the peas halfway through cooking for 2 minutes or until bright green and tender crisp refresh sedated cool meting out water drain
- place beans snow peas peas and zucchini regarding a large serving platter drizzle more than the dressing sprinkle later than mint and parmesan
Nutritions of Pea Zucchini Salad Taking Into Account Bearing In Mind Mint
calories: 169 69 caloriescalories: 13 grams fat
calories: 3 grams saturated fat
calories: 6 grams carbohydrates
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calories: 8 grams protein
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