Fried Beef Noodles 炒牛肉面

Fried Beef Noodles as soon as Beef, lighthearted Soy Sauce, Sugar, Baking Soda, Corn Starch, Sesame Oil, Oil, Garlic, Yellow Noodles, Ramen, Dark Soy Sauce, Light Soy Sauce, Sugar, Water, Choy Sum, Beef, Baking Soda, Soya Sauce, Sugar, Cornstarch, Sesame Oil

The ingredient of Fried Beef Noodles

• 5 1 4 ounces beef
• 2 tablespoons lively soy sauce
• 1 teaspoon sugar
• 1 pinch baking soda
• 1 tablespoon corn starch
• 1 tablespoon sesame oil
• 3 tablespoons oil
• 3 cloves garlic finely chopped
• 7 8 pound yellow noodles
• ramen
• 3 tablespoons dark soy sauce depends around how dark ur dark soy is i used lee kum kee
• 2 tablespoons fresh open soy sauce u might need more i dont recommend salt here
• 1 tablespoon sugar u may become accustomed the fresh open and dark soy sauce amounts but this amount of sugar is necessary critical to the conclusive taste
• 1 cup water
• 3 stalks choy quantity total or more mustard green cut into 2 inch lengths
• beef marinate in following sequence mixing capably skillfully after each addition and leave it overnight in the fridge
• baking soda
• soya sauce
• sugar
• cornstarch
• sesame oil

Nutritions of Fried Beef Noodles

@type: nutritioninformation
@type: 760 calories
@type: 80 grams
@type: 25 milligrams
@type: 41 grams
@type: 3 grams
@type: 20 grams
@type: 12 grams
@type: 3930 milligrams
@type: 12 grams

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