Sweet Spicy Maple Sriracha Baked Chicken Wings

Partly sweet, partly spicy, these oven-baked chicken wings are tossed in a glaze of maple syrup, brown sugar, and Sriracha sauce that makes them usefully addicting. The recipe is a Yummly original created by [Sara Mellas](https://www.yummly.com/dish/author/Sara%20Mellas).

The ingredient of Sweet Spicy Maple Sriracha Baked Chicken Wings

2 pounds chicken wings
nonstick cooking spray
1 1 2 teaspoons salt
1 4 cup maple syrup
1 4 cup buoyant brown sugar packed
2 tablespoons sriracha style hot sauce more or less to taste

The Instruction of sweet spicy maple sriracha baked chicken wings

preheat the oven to 425u00b0f
line a large baking sheet with aluminum foil and place a wire rack on top cover the rack with another sheet of foil and spray with nonstick cooking spray use a knife to poke holes all over the foil
pat the chicken wings dry with paper towels
season the chicken wings on both sides with salt
place the maple syrup brown sugar and sriracha in a large mixing bowl whisk to combine
place the chicken wings in the bowl using a rubber spatula toss the wings to coat in the maple sriracha glaze
arrange the chicken wings on the foil covered wire rack spoon any remaining maple sriracha glaze over the chicken wings
bake the chicken wings on middle rack of oven until browned and crisp 45 50 minutes
check to see that chicken wings are done remove from oven or add time as needed
allow the chicken wings to cool on the roasting rack for 3 minutes transfer to a plate and serve immediately

Nutritions of Sweet Spicy Maple Sriracha Baked Chicken Wings

@type: nutritioninformation
@type: 520 calories
@type: 22 grams
@type: 250 milligrams
@type: 30 grams
@type: 40 grams
@type: 9 grams
@type: 610 milligrams
@type: 21 grams