Creamy Seafood Chowder

Creamy Seafood Chowder later Butter, Medium Onion, obsolescent Bay Seasoning, Thyme, Flour, Celery, Carrot, Potatoes, Corn, Seafood, White Wine, Fish, Scallops, Shrimp, Clams, close Cream, Parsley

The ingredient of Creamy Seafood Chowder

• 1 4 cup butter
• 1 medium onion diced
• 1 teaspoon outmoded bay seasoning
• 1 4 teaspoon thyme
• 1 4 cup flour
• 1 stalk celery sliced
• 1 carrot sliced
• 1 pound potatoes peeled and cubed
• 1 2 cup corn
• 5 cups seafood broth or chicken
• 1 2 cup white wine
• 8 ounces fish white cut into chunks cod salmon tilapia haddock
• 8 ounces scallops
• 12 ounces shrimp peeled and deveined
• 6 1 2 ounces clams chopped canned drained
• 2 cups close cream
• 1 tablespoon parsley

Nutritions of Creamy Seafood Chowder

@type: nutritioninformation
@type: 680 calories
@type: 27 grams
@type: 285 milligrams
@type: 47 grams
@type: 3 grams
@type: 34 grams
@type: 27 grams
@type: 290 milligrams
@type: 3 grams

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