Marthas Hot Fudge Over Vanilla Ice Cream


Warm, dark fudge is a resolved settle for wishy-washy scoops of mild vanilla ice-cream in this decadent dessert from Martha Stewart.

The ingredient of Marthas Hot Fudge Over Vanilla Ice Cream

  • 1 1 4 cups thickened cream
  • 60g unsalted butter chopped
  • 2 3 cup firmly packed dark brown sugar
  • 1 2 cup caster sugar
  • 1 2 cup glucose syrup
  • 1 cup nestlu00c9 bakers marginal cocoa sifted
  • 1 2 tsp salt
  • 170g dark chocolate chopped
  • 2 tsp vanilla extract
  • vanilla ice cream to assistance

The Instruction of marthas hot fudge over vanilla ice cream

  • place cream and butter in a saucepan higher than medium low heat bring to a simmer go to sugars and glucose cook stirring for 5 minutes or until sugars dissolve
  • disconcert in cocoa powder and salt mount up chocolate and vanilla mix up until melted help brusquely exceeding ice cream

Nutritions of Marthas Hot Fudge Over Vanilla Ice Cream

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