Marthas Hot Fudge Over Vanilla Ice Cream

Warm, dark fudge is a resolved settle for wishy-washy scoops of mild vanilla ice-cream in this decadent dessert from Martha Stewart.

The ingredient of Marthas Hot Fudge Over Vanilla Ice Cream

• 1 1 4 cups thickened cream
• 60g unsalted butter chopped
• 2 3 cup firmly packed dark brown sugar
• 1 2 cup caster sugar
• 1 2 cup glucose syrup
• 1 cup nestlu00c9 bakers marginal cocoa sifted
• 1 2 tsp salt
• 170g dark chocolate chopped
• 2 tsp vanilla extract
• vanilla ice cream to assistance

The Instruction of marthas hot fudge over vanilla ice cream

• place cream and butter in a saucepan higher than medium low heat bring to a simmer go to sugars and glucose cook stirring for 5 minutes or until sugars dissolve
• disconcert in cocoa powder and salt mount up chocolate and vanilla mix up until melted help brusquely exceeding ice cream

Nutritions of Marthas Hot Fudge Over Vanilla Ice Cream

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