4 Ingredient Edited Reduced Milk Cake Recipe

This is a super welcoming recipe for a basic cake that can be eaten as is subsequent to just some sprinkling of icing sugar (and some cream or ice-cream concerning the side, if thats your thing). You can furthermore use it as a base for a celebration cake, adding your favourite icing and decorations to it.

The ingredient of 4 Ingredient Edited Reduced Milk Cake Recipe

125g butter chopped at room temperature
395g can sweetened abbreviated milk
3 eggs
225g 1 1 2cups self raising flour

The Instruction of 4 ingredient edited reduced milk cake recipe

preheat oven to 180c 160c admirer forced grease a 20cm round cake pan and line the base considering baking paper
use electric beaters to beat the butter until anodyne and creamy taking into account bearing in mind the beaters running gradually build up the shortened milk stopping to scrape next to the side of the bowl a couple of times beat until competently combined accumulate the eggs one at a time beating without difficulty after each addition
sift the flour exceeding the butter mixture and use a spatula to fold through until just combined transfer incorporation combination to the prepared pan and bake for 40 minutes or until a skewer inserted into the centre of the cake comes out clean
set aside in the pan for 10 minutes ahead of time turning out onto a wire rack to cool completely serve

Nutritions of 4 Ingredient Edited Reduced Milk Cake Recipe

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