Chicken Souvlaki

This fresh receive put up with something like souvlaki makes a terse and easy Monday night meal.

The ingredient of Chicken Souvlaki

3 tsp red wine vinegar
1 tbsp lemon juice
1 2 tbsp chopped open oregano
1 tbsp chopped well ventilated light thyme
1 4 cup 60ml new virgin olive oil
4 small 170g each lilydale find not guilty range chicken breasts
2 tomatoes cut into thin wedges
1 small red onion cut into thin wedges
1 4 cup 40g pitted kalamata olives
100g feta crumbled
1 4 cup flat leaf parsley leaves
4 pita bread rounds warmed
tzatziki to facilitate

The Instruction of chicken souvlaki

mixture combination the vinegar lemon juice oregano and thyme in a bowl season slowly disconcert in the oil place chicken in a bowl following most of the dressing reserving 2 tablespoons for the salad
heat a chargrill pan or non stick frypan more than medium high heat cook the chicken for 3 4 minutes each side until golden and cooked through place going on for a plate and rest loosely covered behind foil
meanwhile toss the tomato onion olives feta parsley and unshakable dressing in a bowl slice the chicken thickly and accumulate to salad after that toss gently to combine go ahead pita bread as soon as tzatziki then assist later souvlaki and extra tzatziki

Nutritions of Chicken Souvlaki

calories: 590 091 calories
calories: 25 grams fat
calories: 7 grams saturated fat
calories: 40 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 50 grams protein
calories: 117 milligrams cholesterol
calories: 765 33 milligrams sodium
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calories: nutritioninformation