Hot Spring Egg (revisited) Soba
Hot Spring Egg (revisited) Soba afterward Free-range Eggs, Noodle, Sauce, Toasted Sesame Oil, Chives
The ingredient of Hot Spring Egg Revisited Soba
- 5 free range eggs medium size
- 1 noodle serving of japanese dry soba buckwheat
- 4 tablespoons sauce soba soba tsuyu depending going on for the brands
- 1 teaspoon toasted sesame oil
- 3 sprigs chives finely diced
Nutritions of Hot Spring Egg Revisited Soba
@type: nutritioninformation@type: 120 calories
@type: 3 grams
@type: 265 milligrams
@type: 8 grams
@type: 1 grams
@type: 9 grams
@type: 2 grams
@type: 150 milligrams
@type: 2 grams
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