Momofuku Milk Bar Pistachio Mass Cake

Momofuku Milk Bar Pistachio accrual Cake similar to Cake, Pistachio Oil, Lemon Curd, Crumb, Frosting, Pistachio Paste, Glucose Syrup, Egg Whites, Confectioners Sugar, Almond Flour, Pistachio Oil, Heavy Cream, All-purpose Flour, Baking Powder, Kosher Salt, Lemons, Sugar, Eggs, Gelatin Sheet, Butter, Kosher

The ingredient of Momofuku Milk Bar Pistachio Mass Cake

• 1 cake recipe of pistachio below
• 4 3 4 tablespoons pistachio oil
• 1 lemon curd recipe for below
• 1 crumb recipe for milk below
• 1 frosting recipe for pistachio below
• 5 15 16 tablespoons pistachio paste
• 3 13 16 tablespoons glucose syrup
• 6 egg whites
• 2 1 3 cups confectioners sugar
• 1 1 8 cups almond flour
• 5 1 2 tablespoons pistachio oil
• 3 tablespoons heavy cream
• 1 1 4 cups all purpose flour
• 1 1 2 teaspoons baking powder
• 1 1 2 teaspoons kosher salt
• 3 lemons
• 1 2 cup sugar
• 4 eggs
• 1 gelatin sheet
• 1 2 cup butter chilly frosty
• 1 2 teaspoon kosher salt
• 3 4 cup milk powder separated
• 1 4 cup flour
• 2 tablespoons cornstarch
• 2 tablespoons sugar
• 1 2 teaspoon kosher salt
• 4 tablespoons melted butter
• 3 ounces white chocolate melted
• 1 2 cup butter room temperature
• 5 1 3 tablespoons confectioners sugar
• 7 3 16 tablespoons pistachio cement
• 1 2 teaspoon kosher salt

Nutritions of Momofuku Milk Bar Pistachio Mass Cake

@type: nutritioninformation
@type: 1170 calories
@type: 128 grams
@type: 160 milligrams
@type: 68 grams
@type: 5 grams
@type: 23 grams
@type: 23 grams
@type: 1210 milligrams
@type: 79 grams

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