Garlic Bread Potato Bake Recipe

Creamy potato bake underneath, cheesy garlic bread approaching top. This easy side has the best of both.

The ingredient of Garlic Bread Potato Bake Recipe

• 1 8kg desiree potatoes
• 1 brown onion halved thinly sliced
• 375ml 1 1 2 cups pouring cream
• 300g piece of day old sourdough bread see note
• 125g butter
• 4 garlic cloves crushed
• 1 tsp all wish seasoning
• 1 4 cup chopped roomy continental parsley leaves lead pro extra to sprinkle
• 40g 1 2 cup grated cheddar

The Instruction of garlic bread potato bake recipe

• preheat oven to 180c 160c adherent forced lightly grease a shallow 2 5l 10 cup ovenproof dish
• thinly slice the potatoes crossways into 5mm slices layer the potatoes and onions into the prepared dish seasoning capably skillfully in imitation of salt and pepper in the middle of layers pour beyond the cream cover tightly later than foil and cook for 1 hour or until potatoes are regarding tender
• meanwhile use a serrated knife to cut the bread into 2cm pieces transfer bread pieces to a large bowl heat the butter and garlic in a small saucepan over medium heat until the butter is foamy increase be credited with to the bread along taking into consideration the all endeavor seasoning and parsley toss until evenly combined
• sever the potato bake from the oven and discard the foil scatter over the bread blend and bake for 15 minutes sever from oven sprinkle when cheese and bake for a further 15 minutes or until the bread and cheese are golden set aside for 10 minutes sprinkle when further parsley to serve

Nutritions of Garlic Bread Potato Bake Recipe

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