Passionfruit Sponge Cake

Nothing adds zing and pizzazz to sweets quite next passionfruit!

The ingredient of Passionfruit Sponge Cake

• 40g butter melted
• 1 tbsp cornflour for dusting
• 4 eggs
• 2 3 cup caster sugar
• 1 tsp vanilla extract
• 1 3 cup plain flour
• 1 3 cup self raising flour
• 1 3 cup cornflour
• 2 tbsp boiling water
• 300ml thickened cream whipped
• icing sugar mixture for dusting
• 1 egg
• 1 egg yolk
• 1 3 cup caster sugar
• 50g butter chopped
• 2 passionfruit halved see tip

The Instruction of passionfruit sponge cake

• make passionfruit curd place egg egg yolk and sugar in a small heavy based saucepan shake up to combine mount up butter and passionfruit pulp place beyond medium heat cook stirring once a wooden spoon for 7 to 8 minutes or until union coats encourage of spoon sever from heat stand for 5 minutes pour into a bowl cover surface taking into account bearing in mind plastic wrap set aside to cool completely
• preheat oven to 180u00b0c 160u00b0c fan forced brush two 6cm deep 20cm round cake pans subsequent to half the melted butter sprinkle each pan past 2 teaspoons cornflour shake to coat sever excess cornflour line base of each pan later baking paper
• using an electric mixer prominence eggs sugar and vanilla in a bowl all but high eagerness for 8 to 10 minutes or until thick and creamy and sugar has dissolved transfer to a large bowl
• using a large metal spoon fold in sifted flours see note fold in boiling water and remaining melted butter divide merger amongst prepared pans bake for 20 to 22 minutes or until sponges spring support back up subsequently lightly touched line a wire rack once baking paper stand sponges in pans for 5 minutes turn top side up onto wire racks to cool
• place 1 sponge on the subject of with reference to a plate take forward taking into consideration passionfruit curd and cream culmination in imitation of steadfast sponge dust with icing sugar serve

Nutritions of Passionfruit Sponge Cake

calories: 444 062 calories
calories: 27 1 grams fat
calories: 16 4 grams saturated fat
calories: 44 7 grams carbohydrates
calories: n a
calories: n a
calories: 6 5 grams protein
calories: 212 milligrams cholesterol
calories: 184 milligrams sodium
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