Supplementary England Seafood Chowder

New England Seafood Chowder following Bacon Slices, Onions, Celery Stalk, Potatoes, Flour, Milk, Fish, Seafood, Corn, blithe Parsley, Salt, sports ground Black Pepper

The ingredient of Supplementary England Seafood Chowder

2 bacon slices diced
1 onions diced
1 celery stalk diced
1 1 2 pounds potatoes roughly 3 large peeled and chopped
1 4 cup flour unbleached all ambition
4 cups milk room temperature
3 4 pound fish cod haddock or salmon
1 2 pound seafood optional clams oysters scallops crab meat baby shrimp all deed well
1 2 cup corn thawed if frozen
1 tablespoon blithe parsley
1 2 teaspoon salt
1 4 teaspoon ring black pepper

Nutritions of Supplementary England Seafood Chowder

@type: nutritioninformation
@type: 240 calories
@type: 27 grams
@type: 40 milligrams
@type: 7 grams
@type: 2 grams
@type: 17 grams
@type: 2 grams
@type: 280 milligrams
@type: 9 grams