Poached Pears In Imitation Of Vanilla And Coconut Rice

Heres a step by step recipe for delicious poached pears. It makes a omnipresent terrible winter dessert with total cumulative considering vanilla and coconut rice.

The ingredient of Poached Pears In Imitation Of Vanilla And Coconut Rice

6 unchangeable beurre bosc pears peeled desertion stem intact halved lengthways
1 cup dry white wine
1 cup caster sugar
1 cinnamon stick
1 vanilla bean split
4 amass cloves
1 cup medium grain white rice
3 cups milk
1 cup coconut cream
1 tbsp finely grated yellowish brown rind

The Instruction of poached pears in imitation of vanilla and coconut rice

place the pears wine sugar cinnamon vanilla bean cloves and 2 cups water in a 4 5l slow cooker cook covered approaching high for 2 hrs or until pears are tender transfer pears and syrup to a large bowl reserving vanilla bean cool
total tally the rice milk cream reserved vanilla bean and 1 cup of the poaching syrup in a 4 5l slow cooker cook covered and stirring twice regarding high for 2 hrs or until the rice is tender
meanwhile place 1 cup of the steadfast poaching syrup in a medium saucepan and bring to the boil more than high heat shorten heat and simmer for 10 15 mins or until dark golden cool and raise a fuss in the tawny rind relief the rice and pears drizzled when yellowish brown syrup

Nutritions of Poached Pears In Imitation Of Vanilla And Coconut Rice

calories: 507 397 calories
calories: 12 6 grams fat
calories: 10 1 grams saturated fat
calories: 88 3 grams carbohydrates
calories: 58 2 grams sugar
calories: n a
calories: 7 6 grams protein
calories: n a
calories: 64 milligrams sodium
calories: https schema org
calories: nutritioninformation