Mango Sharp Sour
The ingredient of Mango Sharp Sour
- 2 mangoes peeled cut into 2cm cubes
- 125g white marshmallows
- 1 sheet reduced fat market pastry
- low fat sorbet to utility
The Instruction of mango sharp sour
- preheat oven to 200u00b0c grease and line a 22cm base cake pan
- arrange mangoes on top of higher than base of cake pan top next marshmallows
- place pastry on top of higher than marshmallows trim edges
- bake for 25 to 30 minutes or until golden stand for 5 minutes
- perspective out cut into wedges abet in imitation of sorbet
Nutritions of Mango Sharp Sour
calories: 141 01 caloriescalories: 3 7 grams fat
calories: 2 grams saturated fat
calories: 27 1 grams carbohydrates
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calories: 2 5 grams protein
calories: 5 3 milligrams cholesterol
calories: 97 milligrams sodium
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calories: nutritioninformation
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